| Cardiology Research, ISSN 1923-2829 print, 1923-2837 online, Open Access |
| Article copyright, the authors; Journal compilation copyright, Cardiol Res and Elmer Press Inc |
| Journal website https://cr.elmerpub.com |
Review
Volume 17, Number 6, December 2026, pages 572-576
Coffee and the Risk of Atrial Fibrillation
Table
| Study | Year | Design | # Patients | Population | Control | Outcome |
|---|---|---|---|---|---|---|
| AF: atrial fibrillation. | ||||||
| Wong et al [7] | 2025 | Prospective open label | 200; followed for 3 years | AF, followed after cardioversion | Non-coffee drinkers | Coffee drinkers had less recurrence of AF |
| Marcus et al [6] | 2023 | Prospective, randomized | 100; followed for 14 days | Healthy patients evaluated for number of premature atrial contractions | Non-coffee drinkers | Consumption of coffee did not result in higher frequency of premature atrial contractions by continuous monitoring |
| Iten et al [9] | 2024 | Prospective observational | 3,835; followed for 4–7 years | Patients with documented AF | Non-coffee drinkers | Patients with persistent AF had reduced risk of acute heart failure and lower mortality in coffee drinkers |
| Kim et al [8] | 2021 | Prospective cohort from UK Biobank | 386,258 patients who developed cardiac arrhythmias in 4–5 years | Patients who developed cardiac arrhythmias and drank coffee | Each cup of coffee had a 3% lower risk of cardiac arrhythmias, including supraventricular and ventricular arrhythmia | |
| Bazal et al [10] | 2021 | Prospective study in Spain | 254,462 patients at high risk of cardiovascular disease | Patients who developed new AF and were coffee drinkers | Patients who developed more AF but were non-coffee drinkers | Moderate coffee drinking led to reduction of AF |
| Yuan et al [11] | 2019 | Data from AF Consortium | 588,190 | Patients who had AF and were coffee drinkers | Patients who had AF but did not drink coffee | Coffee drinking showed no cardiac nor any effect on the risk of AF |
| Bodar et al [12] | 2019 | Prospective study of Physicians’ Health Study | 18,960; follow-up for 9 years | New cases of AF in the population | No consumption of coffee | Lower risk of AF in people who consumed 1–3 cups of coffee per day |
| Mostofsky et al [13] | 2016 | Population-based study | 57,053; follow-up for 13.5 years | Patients from Danish diet study who reported AF | Non-coffee drinkers | Higher level of coffee consumption had lower rate of incidence of AF |
| Larson et al [14] | 2015 | 12 years of follow-up | 76,475; follow-up for 12 years | Patients from the Swedish population | Non-coffee drinkers | No evidence that coffee increased the risk of incidence of AF |
| Mattioli et al [15] | 2009 | 48 h after detection | 600 patients with first episode of AF | Hypotensive patients with first know AF | Coffee vs. non-coffee consumption | Coffee consumption led to less likely spontaneous conversion of AF |